Description

Cold-pressed Extra Virgin Olive Oil with superior taste and health benefits

A Blend of 4 cultivars native to Umbria

Lago Trasimeno offers this central region of Italy a mild Mediterranean climate and a soil that grew olive for thousands of years.

Rich in polyphenols

Cold-Pressed directly after the harvest

Fruity and
Intense Body

Taste

Slightly bitter with fruity body

Smell

Fresh aromas with hints of grass and artichoke

Fresh

From tree to bottle, it’s less than 24 hours that elapses

Origin

100% from Umbria

‘’Extra Virgin Olive Oil is one of the first “nutraceuticals” in the world, as it represents, other than a delicious condiment, an essential nutrient for the body and a medicine with beneficial properties on the health. To be consumed with no side effects and no contraindications.’’

Where Italy’s greatest lake and olive trees have cohabited for thousands of years.

• Complex flavour profile

• Cold pressed with latest technologies

• Bottling only the first extract

• Small and independent artisans

Dr. Lorenzo Palazzoli, oleologist, Doctor Surgeon University of Annunzio

Health Benefits of Convivum

Convivium Extra Virgin Olive Oil is a blend of 4 distinct cultivars: Dolce Agogia, Leccino, Moraiolo and Frantoio. This blend, unique to Umbria, offers vegetal notes with a touch of ripe olives, fresh tomatoes accompanied by a bitterness and a spicy note in the finish.